All American Chilli Dog


Cuisine: Ladies home

Category: Ladies home

Servings: 4

Ingredients:

1/2 lb Ground beef
1 sm Onion, chopped
1 sm Green pepper, chopped
1 cl Garlic, crushed
1/2 ts Minced chilli (or more to
-taste)
1 cn Tomatoes, crushed
-(16 oz/450g)
1 tb Tomato paste
1/8 ts Ground red pepper (opt.)
8 Frankfurters
8 Frankfurter rolls
1/2 c Extra sharp cheddar cheese,
-shredded


Instructions:

In large skillet, over medium-high heat, saute beef 3 minutes, or until browned. Add onion, green pepper, garlic and chilli seasoning; cook, stirring, 3 minutes longer. Stir in tomatoes and their juice, tomato paste, ground red pepper and 1 teaspoon salt; bring to boiling. Reduce heat; simmer, uncovered, 10 minutes. Prepare barbecue grill. With knife, score frankfurter crosswise about one third through. Grill, 6 inches from heat and turning occasionally, 5 minutes. Place rolls on grill to toast lightly. Place frankfurters in rolls. Spoon some chilli onto each frankfurter; sprinkle each with cheese. If desired, serve with potato chips. Makes 4 servings. Shared from the Meal Master files of Bill Webster received 6/18/98. Recipe By: Ladies Home Journal- August 1991

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