10 Minute Meat Loaf


Cuisine: Mince

Category: Mince

Servings: 4

Ingredients:

1 lb Ground beef (500g)
1 Egg
1/2 c Bread crumbs
1/4 c Milk
2 tb Onion soup mix
2 tb Tomato sauce
2 tb Soy sauce
1/2 c Swiss cheese -- shredded


Instructions:

Combine all ingredients and shape into a round or oval loaf. Place in microwave-safe dish, cover with waxed paper and microwave on high for 10 minutes, turning dish after 5 minutes, of cooking, drain and cover with foil. Let stand 10 minutes before slicing. Makes 4-6 servings.

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