30-Min: Lamb Grill for TwoCuisine: Lamb Category: Lamb Servings: 2 Ingredients:1 tb Low-sodium soy sauce2 ts Sesame oil 1 Green onion, chopped 1 Garlic clove, minced 2 ts Gingerroot, minced 1/4 ts Pepper 4 Lamb loin chops (8 oz) Salt Instructions:In shallow dish, whisk together soy sauce, oil, onion, garlic, ginger and pepper. Add lamb, turning to coat; let stand for 10 minutes. Reserving marinade, place lamb on greased grill over medium-high heat; cover and cook, basting with marinade, for 5-7 minutes on each side for medium-rare or until desired doneness. Season with salt to taste. Serve with sauted zucchini slices and sweet potatoes. 4 servings for $6.08CDN [Aug 95] Per Serving: about 360 calories, 32 g protein, 9 g fat, 40 g carbohydrate, high source fibre, good source iron Source: Canadian Living magazine, Aug 95 Article "30-Minute Summer Suppers" Recipe by Canadian Living Test Kitchen [-=PAM=-] PA_Meadows@msn.comClick Here To Return To The Recipe List This Page Generated By: |